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Dictionary


ap•pen•zel•ler



Pronunciation: (ap'un-zel"ur; Ger. ä'pun-tsel"ur), [key]
—n.
a cow's milk cheese, originally made in the canton of Appenzell in Switzerland.

Random House Unabridged Dictionary, Copyright © 1997, by Random House, Inc., on Infoplease.

Appenzell Ausser RhodenAppenzell Inner Rhoden

 

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