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Feb 10, 2012
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av•go•lem•o•no



Pronunciation: (äv"gō-lem'u-nō"; Gk. äv"gô-le'mô-nô), [key]
—n. Greek Cookery.
a soup or sauce made with beaten eggs, lemon juice, and usually chicken broth.

Random House Unabridged Dictionary, Copyright © 1997, by Random House, Inc., on Infoplease.

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