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brat•wurst



Pronunciation: (brat'wûrst, -woorst, brät'-; Ger. brät'voorsht"), [key]
n.
a sausage made of pork, spices, and herbs, sometimes without a casing, usually served sautéed or broiled.

Random House Unabridged Dictionary, Copyright © 1997, by Random House, Inc., on Infoplease.

brattyBraudel
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