Cite
 

Dictionary


car•bon•nade



Pronunciation: (kär"bu-näd'; Fr. kar-bô-nad'), [key]
n.,
pl. -nadesPronunciation: (-nädz'; Fr. -nad'). [key]
Belgian Cookery.
a thick stew of beef, onions, herbs, etc., cooked in beer.

Random House Unabridged Dictionary, Copyright © 1997, by Random House, Inc., on Infoplease.

carbon monoxidecarbonous

 

Related Content