charcuterie: Meaning and Definition of

char•cu•te•rie

Pronunciation: (shär-k"tu-rē', shär-k'tu-rē Fr. shar-kyt&supschwa-rē'), [key]
— pl. -ries
  1. a store where pork products, as hams, sausages, and pâtés are sold.
  2. the items sold in such a store.
Random House Unabridged Dictionary, Copyright © 1997, by Random House, Inc., on Infoplease.
See also:
Charcot charcutier
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