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chi•mi•chan•ga



Pronunciation: (chim"ē-chäng'gu; Sp. chē"mē-chäng'gä), [key]
n.,
pl. -gasPronunciation: (-guz; Sp. -gäs). [key]
Mexican Cookery.
a crisp, often deep-fried tortilla containing a spicy filling of pork, chicken, etc., usually served as an appetizer with sour cream, green chili sauce, melted cheese, etc.

Random House Unabridged Dictionary, Copyright © 1997, by Random House, Inc., on Infoplease.

chimericalChimkent

 

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