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Dictionary

chop' su'ey

Pronunciation: (chop'sOO'ē), [key]
a Chinese-style American dish consisting of small pieces of meat, chicken, etc., cooked together with bean sprouts, onions, mushrooms, or other vegetables and seasoning, in a gravy, often served with rice and soy sauce. Also,chop' soo'y.

Random House Unabridged Dictionary, Copyright © 1997, by Random House, Inc., on Infoplease.

chop stroke

choragus

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