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corn•starch



Pronunciation: (kôrn'stärch"), [key]
n.
a starch or a starchy flour made from corn and used for thickening gravies and sauces, making puddings, etc. Also called, esp. Brit., corn flour.

Random House Unabridged Dictionary, Copyright © 1997, by Random House, Inc., on Infoplease.

cornstalkcornstick
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