Pronunciation: (kOO-vā'; Fr. ky-vā'), [key]
1. wine in vats or casks, blended, often from different vintages, for uniform quality.
2. a blend resulting from the mixing of wines, esp. of champagnes produced by several vineyards in the same district.
Random House Unabridged Dictionary, Copyright © 1997, by Random House, Inc., on Infoplease.