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dex•trose



Pronunciation: (dek'strōs), [key]
—n. Biochem.
dextroglucose, commercially obtainable from starch by acid hydrolysis. Also called corn sugar, grape sugar.

Random House Unabridged Dictionary, Copyright © 1997, by Random House, Inc., on Infoplease.

dextrorsedextrosinistral
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