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Dictionary

di•glyc•er•ide

Pronunciation: (dī-glis'u-rīd", -ur-id), [key]
—n. Chem.
an ester obtained from glycerol by the esterification of two hydroxyl groups with fatty acids. Cf. glyceride.

Random House Unabridged Dictionary, Copyright © 1997, by Random House, Inc., on Infoplease.

diglot

diglycolic acid

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