Pronunciation: (drip'ing), [key]
1. the act of something that drips.
2. Often, drippings.
a. the liquid that drips.
b. fat and juices exuded from meat in cooking, used for basting, for making gravy, or as a cooking fat.
Random House Unabridged Dictionary, Copyright © 1997, by Random House, Inc., on Infoplease.