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dry-roast•ed



Pronunciation: (drī'rō'stid), [key]
adj.
roasted with no oil, or less oil than is usually used in roasting, so that the product is drier, crisper, and less caloric: dry-roasted peanuts. Also,dry'-roast".

Random House Unabridged Dictionary, Copyright © 1997, by Random House, Inc., on Infoplease.

dry puddlingdry rot

 

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