Dictionary![]() ![]() gly•col•y•sisPronunciation: (glī-kol'u-sis), [key] —n. Biochem. the catabolism of carbohydrates, as glucose and glycogen, by enzymes, with the release of energy and the production of lactic or pyruvic acid. Random House Unabridged Dictionary, Copyright © 1997, by Random House, Inc., on Infoplease.
See also:
|