Dictionary
Ku•gel•hopf
Pronunciation: (kOO'gul-hopf", -hôpf"), [key]—
n. German Cookery.
a sweetened bread, flavored with raisins and almonds, baked in a ring-shaped mold, and usually dusted with powdered sugar before serving.
Random House Unabridged Dictionary, Copyright © 1997, by Random House, Inc., on Infoplease.