Dictionary  ku•missPronunciation: (kOO'mis), [key] —n. 1. fermented mare's or camel's milk, used as a beverage by Asian nomads. 2. a similar drink prepared from other milk, esp. that of the cow, and used for dietetic and medicinal purposes. Also,koumis,koumiss,koumyss. Random House Unabridged Dictionary, Copyright © 1997, by Random House, Inc., on Infoplease.
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