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mar•ma•lade



Pronunciation: (mär'mu-lād", mär"mu-lād'), [key]
n.
a jellylike preserve in which small pieces of fruit and fruit rind, as of oranges or lemons, are suspended.

Random House Unabridged Dictionary, Copyright © 1997, by Random House, Inc., on Infoplease.

marlstonemarmalade box
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