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Feb 16, 2012
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Dictionary


mar•rons gla•cés



Pronunciation: ( Fr. ma-rôn' gla-sā'), [key]
marrons glazed or coated with sugar, eaten as a confection; candied chestnuts.

Random House Unabridged Dictionary, Copyright © 1997, by Random House, Inc., on Infoplease.

marronmarrow
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