Dictionary
monoso'dium glu'tamate
Chem.
a white, crystalline, water-soluble powder, C
5H
8NNaO
4·H
2O, used to intensify the flavor of foods. Also called
MSG, sodium glutamate. Cf.
glutamic acid. Random House Unabridged Dictionary, Copyright © 1997, by Random House, Inc., on Infoplease.