Cite
 

Dictionary


mon•o•un•sat•u•rat•ed



Pronunciation: (mon"ō-un-sach'u-rā"tid), [key]
adj. Nutrition.
of or noting a class of fats that lack a hydrogen bond at one point on the carbon chain and that are associated with a low cholesterol content of the blood.

Random House Unabridged Dictionary, Copyright © 1997, by Random House, Inc., on Infoplease.

monounsaturatemonovalent

 

Related Content