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Dictionary

pas•kha

Pronunciation: (päs'khu), [key]
—n. Russian Cookery.
an Easter dessert of pot cheese mixed with sugar, butter, cream, raisins, nuts, etc., and pressed into a pyramidal mold: usually served with kulich.

Random House Unabridged Dictionary, Copyright © 1997, by Random House, Inc., on Infoplease.

Pasithea

pas marché

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