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ré•mou•lade



Pronunciation: (rā"mu-läd'; Fr. rā-mOO-lad'), [key]
n.
a cold sauce made with mayonnaise and various condiments and herbs, as chopped pickles, capers, mustard, parsley, chervil, and tarragon. Also,remolade.

Random House Unabridged Dictionary, Copyright © 1997, by Random House, Inc., on Infoplease.

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