Pronunciation: (skil'it), Strict Standards: Non-static method FenSites::linkTo() should not be called statically in /site/html/dictionary/skillet.html on line 71 [key]
1. a frying pan.
2. a cylindrical serving vessel of the late 17th and early 18th centuries, having a hinged lid, a handle, and, sometimes, feet.
3. Chiefly Brit.a long-handled saucepan.
Random House Unabridged Dictionary, Copyright © 1997, by Random House, Inc., on Infoplease.