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souf•fle



Pronunciation: (sOO'ful), Strict Standards: Non-static method FenSites::linkTo() should not be called statically in /site/html/dictionary/souffle.html on line 77 [key]
n. Pathol.
a murmuring or blowing sound heard on auscultation.

souf•flé



Pronunciation: (sOO-flā', sOO'flā), Strict Standards: Non-static method FenSites::linkTo() should not be called statically in /site/html/dictionary/souffle.html on line 97 [key]
n., adj., v., -fléed, -flé•ing.


n.
1. a light baked dish made fluffy with beaten egg whites combined with egg yolks, white sauce, and fish, cheese, or other ingredients.
2. a similar dish made with fruit juices, chocolate, vanilla, etc., and served as dessert.

adj.
Also,souf•fléed'.puffed up; made light, as by beating and cooking.

v.t.
to make (food) puffed up and light, as by beating and cooking, adding stiffly beaten egg whites, etc.; make resemble a soufflé: to soufflé leftover mashed potatoes.

Random House Unabridged Dictionary, Copyright © 1997, by Random House, Inc., on Infoplease.

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See also:
  • Strict Standards: Non-static method FenSites::linkTo() should not be called statically in /site/html/dictionary/souffle.html on line 164 souffle (Thesaurus)

 

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