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Te•traz•zi•ni



Pronunciation: (te"tru-zē'nē; It.te"trät-tsē'nē), [key]
n.
Lu•i•sa Pronunciation: (lOO-ē'zä), [key] 1874–1940, Italian operatic soprano.

adj.
(often l.c.) served over pasta with a cream sauce, often flavored with sherry, sprinkled with cheese, and browned in the oven: chicken Tetrazzini.

Random House Unabridged Dictionary, Copyright © 1997, by Random House, Inc., on Infoplease.

tetrazenetetrode

 

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