Pronunciation: (tō-stä'du; Sp. tôs-tä'&thslash;ä), [key]
—pl. -dasPronunciation: (-duz; Sp. -&thslash;äs). [key] Mexican Cookery.
a tortilla fried until crisp and usually topped with a variety of ingredients, as shredded meat or chicken, refried beans, lettuce, tomatoes, and cheese. Also,tos•ta•doPronunciation: (tō-stä'dō). [key]
Random House Unabridged Dictionary, Copyright © 1997, by Random House, Inc., on Infoplease.