Pronunciation: (toor'ni-dō", toor"ni-dō'; Fr. tOOr-nu-dō'), [key]
—pl. -dosPronunciation: (-dōz", -dōz'; Fr. -dō'). [key]
small slices of fillet of beef, round and thick, served with a variety of sauces and garnished.
Random House Unabridged Dictionary, Copyright © 1997, by Random House, Inc., on Infoplease.