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vin•i•fy



Pronunciation: (vin'u-fī"), [key]
v., -fied, -fy•ing.


v.t.
1. to produce (a type of wine) by vinification: to vinify champagne entirely from white grapes.
2. to convert (grapes or other fruit) into wine.

v.i.
1. to make wine.
2. to undergo the winemaking process: Some juices vinify more quickly than others.

Random House Unabridged Dictionary, Copyright © 1997, by Random House, Inc., on Infoplease.

vinificatorVinland
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