Dictionary
a•gly•con
Pronunciation: (u-glī'kon), [key]—
n. Biochem.
a noncarbohydrate group, usually an alcohol or phenol, combined with a sugar to form a glycoside.
Also,a•gly•conePronunciation: (u-glī'kōn). [key]Cf.
aglucon. Random House Unabridged Dictionary, Copyright © 1997, by Random House, Inc., on Infoplease.