Dictionary
as•par•a•gine
Pronunciation: (u-spar'u-jēn", -jin), [key]—
n.
a white, crystalline, amino acid, NH
2COCH
2CH(NH
2)COOH, soluble in water, obtained from certain plants, esp. legumes, and used chiefly as a nutrient in culture media for certain bacteria.
Abbr.: Asn;
Symbol: N
Random House Unabridged Dictionary, Copyright © 1997, by Random House, Inc., on Infoplease.