Dictionary
can•nel•lo•ni
Pronunciation: (kan"l-ō'nē; It.kän"nel-lô'nē), [key]—
n.pl.
tubular or rolled pieces of pasta, usually filled with a mixture of meat or poultry and often cheese and baked in a cream or tomato sauce.
Also,can•ne•lonsPronunciation: (kan'l-onz"). [key]Random House Unabridged Dictionary, Copyright © 1997, by Random House, Inc., on Infoplease.