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char•lotte



Pronunciation: (shär'lut), [key]
—n.
1. a dessert of many varieties, served hot or cold and commonly made by lining a mold with cake or bread and filling it with fruit, whipped cream, custard, or gelatin.
2. the mold used in making this dessert.

Char•lotte



Pronunciation: (shär'lut), [key]
—n.
1. Grand Duchess (Charlotte Aldegonde Elise Marie Wilhelmine), 1896–1985, sovereign of Luxembourg 1919–64.
2. a city in S North Carolina. 314,447.
3. a female given name: derived from Charles.

Random House Unabridged Dictionary, Copyright © 1997, by Random House, Inc., on Infoplease.

CharlotCharlotte Amalie
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