Daily Almanac for
Nov 30, 2009
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di•a•stase



Pronunciation: (dī'u-stās", -stāz"), [key]
an enzyme that breaks down starch into maltose, then dextrose, and is present in malt.

Random House Unabridged Dictionary, Copyright © 1997, by Random House, Inc., on Infoplease.

diasporediastasis
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