Pronunciation: (frē'zur), [key]
1. a refrigerator, refrigerator compartment, cabinet, or room held at or below 32°F (0°C), used esp. for preserving and storing food.
2. a machine containing cold brine, ice, etc., for making ice cream, sherbet, or the like.
3. a person or thing that freezes or chills.
Random House Unabridged Dictionary, Copyright © 1997, by Random House, Inc., on Infoplease.