Daily Almanac for
Nov 30, 2009
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Ital'ian corn' sal"ad




a southern European plant, Valerianella eriocarpa, of the valerian family, having edible, spoon-shaped, hairy leaves and dense clusters of pale-blue flowers.

Random House Unabridged Dictionary, Copyright © 1997, by Random House, Inc., on Infoplease.

Italian breadItalian East Africa
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