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Dictionary


rib' roast"




a cut of beef taken from the small end of the ribs and containing a large rib eye and two or more ribs. Also called standing rib roast.

Random House Unabridged Dictionary, Copyright © 1997, by Random House, Inc., on Infoplease.

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See also:
  • Strict Standards: Non-static method FenSites::linkTo() should not be called statically in /site/html/dictionary/rib-roast.html on line 105 rib roast (Thesaurus)

 

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